About Our Farm

B & R Limousin Farms is a small family-run operation in Decker, Michigan. Brad & Rachel Good purchased her parents, Larry & Patty Miller's, commercial Limousin herd in 2015. The Miller's ran registered Limousin bulls on their commercial beef herd since 2000 when they bought their first Fullblood Limousin bull ROMZ Jocko 82J. Crossing Jocko on their commercial females instantly brought massive muscle and a huge increase in yield of tender lean beef. Their custom beef clients instantly noticed on average a 10% increase yield and were amazed with the tenderness. The increase in yield and tenderness is due to the F94L myostatin which is found in most Fullblood and some purebred Limousin cattle. It is commonly called the "Limousin muscling", "profit", or "tenderness" gene.

Brad & Rachel continue to produce high quality Limousin beef and selectively breed to ensure breeding stock are homozygous for the F94L gene. They are striving to produce cattle that look and preform like tradition Limousin cattle should; with muscle, fertility, longevity, and docility. Since taking over the herd they have added registered dams to start producing registered breeding stock.